Whey and albumin proteins are natural and high quality proteins. They are rich sources of essential amino acids needed on a daily basis by the body. Whey albumin is an excellent protein choice for individuals of all ages. Building muscle mass requires daily intakes of protein. To build muscle, your body needs extra proteins for tissue repairing and growth.
Exercise performance can be impaired and compromised when there are deficiencies in essential micronutrients. ″Whey Albumin″ contains a precision blend of essential high-potency vitamins and minerals in amounts sufficient to restore exercise performance levels if there are nutrient deficiencies.
As a source of high quality proteins, it is also useful during lactation and for wasted and malnourished children.

Athletes:
Consumption of 1-4 scoops per day is recommended for bodybuilders according to weight and height. Consume 1-2 scoops before and 1-2 scoops after your workout programs. On non training days, consumption of 1-2 scoops before lunch and 1-2 scoops in the afternoon is recommended. In order to prevent muscle breakdown, consume 1-2 scoops every day for 2 weeks. For weekly competition, consume 1-2 scoops in maximum after competition. Please note that protein consumption is forbidden 3 hours before exercise.

Breast feeding:
One to 2 scoops per day is recommended during the first year of lactation.

Wasted:
One to 2 scoops per day is recommended for wasted until the proper weight is gained. ″Whey Albumin″ helps 0.5-1 kg weight gain per week.

Malnourished:
Periods and amounts of consumption vary according to age and severity of malnutrition. Consult your physician or nutritionist before consumption.